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Pancakes

Before you jump to Pancakes recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.

Eating healthy foods can make all the difference in how we feel. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy ones plays a role in a more balanced feeling. A bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. This can be a problem, nevertheless, in terms of eating between snacks. Finding snack foods that will help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks that you can use when you need a quick pick me up.

Certain foods made from whole grains are fantastic for a quick snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it's time for lunch break. When you require a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products such as white bread to the healthier whole grain choices.

There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it's simple to find what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to pancakes recipe. You can have pancakes using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pancakes:

Prepare 2 cups of self rising flour or all purpose flour with 1 tsp b/p.
You need 1/8 cup of sugar.
Use 2-3 of eggs.
Use 1 cup of milk.
Get 1 pinch of salt.
Use 1 pinch of cinnamon.
Prepare 1 tsp of vanilla essence.
You need of Cooking oil.

Steps to make Pancakes:

Mix all dry ingredients.
Beat the eggs.
Add milk to the eggs n whisk again.
Add vanilla essence n mix again.
Mix the wet ingredients with the dry ingredients n mix until all is well incorporated..
Add 3tbsp of oil n mix.
Place a nonstick pan on fire,add a tbsp on it,put 1 serving spoon of the mixture on medium heat,fry until golden brown both sides.
Repeat the above until done..
Spread honey on your pancakes,roll n enjoy.

In our house we just sprinkle these with a little confectioners' sugar, because the fruit is so sweet you don't need syrup. — Patricia Swart, Galloway , New Jersey These pancakes rely purely on kitchen staples: all-purpose flour, a little sugar, milk, eggs, and baking powder. The baking powder is responsible for these pancakes' rise, so it helps that you aerate the batter well with a whisk and that you let the batter rest before cooking. A single bowl is perfect for mixing. In a small bowl, combine flour, sugar, baking powder and salt. Combine egg, milk and shortening; stir into dry ingredients just until moistened.

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