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Recipe of Any-night-of-the-week Amagwinya(Fat cakes)

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Amagwinya(Fat cakes)

Before you jump to Amagwinya(Fat cakes) recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.

We all know that consuming healthy meals can help us feel better within our bodies. If we eat more healthy meals and a lesser amount of of the detrimental ones we usually feel much better. A bit of pizza will not make you feel as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be difficult if it is snack time. Finding snacks that help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks that can be used when you need a quick pick me up.

If you are not hypersensitive to nuts, try eating some almonds! As an all-in-one vitality booster, almonds provide many health rewards. Several vitamins and minerals tend to be found in these wonderful nuts. Tryptophan, an enzyme also contained in turkey that triggers drowsiness, is found in almonds. But once you eat almonds, you don't feel like you should sleep a while. These nuts unwind the muscles and supply a general sense of comfort. Your emotional state can often be lifted by just eating almonds.

You don't have to look far to discover a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let's go back to amagwinya(fat cakes) recipe. To cook amagwinya(fat cakes) you only need 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Amagwinya(Fat cakes):

  1. Get 6 cups of flour.
  2. Prepare 1 sachet of yeast.
  3. Provide Pinch of salt.
  4. Provide 1/2 cup of sugar.
  5. You need of Luke warm water.
  6. You need of Oil for frying.

Steps to make Amagwinya(Fat cakes):

  1. Sift all the dry ingredients in a bowl.
  2. Add water bit by bit and mix until all the ingredients have combined (the dough must not be too wet).
  3. Leave the mixture in a warm place for the dough to rise or double in size.
  4. Cut the dough into your desired size or shape and fry until golden brown.
  5. Serve with your desired filling (mince,French, etc).

From my knowledge and experience, it is something very easy to make but many people still get it wrong. (Fat Cake, Amagwinya, Magwinya, Fetcooks, Mafatcooks). A fat cake or fried bread. Dough that is deep fried into a beautiful golden brown colour. Soft fat cakes made with love! Watch and share Amagwinya GIFs and Fat Cakes GIFs by Uncle Retardo on Gfycat.

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